Studies

Research reports

Studies on the effects and ingredients of the aronia berry

External links to research studies

EFFECTS OF NOVEL PLANT ANTIOXIDANTS ON PLATELET SUPEROXIDE PRODUCTION AND AGGREGATION IN ATHEROSCLEROSIS
N. RYSZAWA1, A. KAWCZYÑSKA-DRÓ¯D¯1, J. PRYJMA2, M. CZESNIKIEWICZ-GUZIK1, T. ADAMEK-GUZIK1, M. NARUSZEWICZ4, R. KORBUT1, T. J. GUZIK1,3
1Departments of Pharmacology and Internal Medicine, Jagiellonian University School of Medicine, Cracow, Poland, 2Department of Immunology, Jagiellonian University, 3Division of Cardiology and Lowance Centre for Human Immunology, Department of Medicine, Emory University School of Medicine, Atlanta, GA, USA, 4Division of Pharmacy, Warsaw School of Medicine, Poland
Effekts-of-novel-plant-antioxydants.pdf (234,1 KiB)

The evaluation of selected oxidative stress parameters in patients with hyperthyroidism, Andryskowski G, Owczarek T.
Klinika Chorób Wewnetrznych z OddziaÅ‚em Farmakologii Klinicznej i Terapii Monitorowanej, Uniwersytet Medyczny, Lódź.

Breast cancer: Lowers increased oxidative stress; increases the number of CD4 and CD8 T cells; protects the platelets (PMID: 23220617, Food Chem Toxicol. 2013; PMID: 22101070, Fitoterapia. 2012; PMID: 20624007, Platelets. 2010; PMID: 19444773, Planta Med. 2009; PMID:19212014, J Physiol Pharmacol. 2008; PMID: 12422622, Folia Med (Plovdiv). 2002)

Brain cancer: Increases apoptosis (PMID: 22842701, Oncol Rep. 2012)

Leukaemia: Increases apoptosis; lowers the resistance of sensitive and multi-resistant leukaemia cells (PMID: 22412883, PLoS One. 2012; PMID: 18350513, Phytother Res. 2008)

Intestinal cancer: Blocks the cell cycle; reduces the number of cancerous cells (PMID: 16860979, J Nutr Biochem. 2007; PMID: 16800776, Nutr Cancer. 2006; PMID: 15453676, J Agric Food Chem. 2004; PMID: 14690795, Nutr Cancer. 2003; PMID: 10654159, Eur J Nutr. 1999)

Cancer in organs: Prevents the activation of promutagenic enzymes; significantly inhibits the release of reactive oxygen species (PMID: 21787703, Environ Toxicol Pharmacol. 2011; PMID: 19378944, J Agric Food Chem. 2009; PMID: 18372520, Cancer Lett. 1997)

Blood pressure: Lowers systolic and diastolic blood pressure to within the ideal range (PMID: 23533529, Evid Based Complement Alternat Med. 2013; PMID: 23533529, Evid Based Complement Alternat Med. 2013; PMID: 20037491, Med Sci Monit. 2010; PMID: 18044341, Pol Merkur Lekarski. 2007; PMID: 17320090, Atherosclerosis.2007)

Blood sugar: Lowers the fasting blood sugar levels of diabetics; positive influence on the ideal glucose metabolism; lowers insulin resistance (PMID: 23365108) J Nutr. 2013; PMID: 22142480, Br J Nutr. 2012, PMID: 12580526, Folia Med (Plovdiv). 2002)

Blood vessels: Improves the relaxation of the arteries; decreases platelet aggregation and arteriosclerosis (PMID: 22371737, Arch Med Sci. 2010; PMID: 16339348, J Appl Physiol. 2006)

Inflammation: Reduces inflammation (PMID: 21863241, Eur J Nutr. 2012; PMID: 15623784, Invest Ophthalmol Vis Sci. 2005; PMID: 7892768, Acta Physiol Pharmacol Bulg. 1994)

Blood: Thins the blood; lowers the overall risk of clot formation (PMID: 22810463, Eur J Nutr. 2013; PMID: 21850495, Eur J Nutr. 2012)

Cholesterol: Lowers blood cholesterol; improves the lipid profile (PMID: 23517916, J Nutr Biochem. 2013; PMID: 23684442, Nutr Res. 2013; PMID: 22936193, Med Sci Monit. 2012)

Metals in the body: Lowers the concentration of lead, aluminium and copper; prevents cadmium cumulation in the liver and kidneys (PMID: 16498804, Pol Merkur Lekarski. 2005; PMID: 12833179, Acta Biochim Pol. 2003; PMID: 12053593, Pol Merkur Lekarski. 2002)

Antioxidant activity: Lowers oxidative stress in the blood and cells; has a higher antioxidant effect than vitamin C; significantly inhibits the release of reactive oxygen species (PMID: 23533529, Evid Based Complement Alternat Med. 2013; PMID: 15625789, Exp Toxicol Pathol. 2004; PMID: 20218910, Platelets. 2010; PMID: 10654159, Eur J Nutr. 1999)

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